A Half-Baked Murder

This is one richly drawn mystery that does a great job of introducing us to a wonderful protagonist, a compelling group of characters, and a fascinating community. Poor 28-year-old pastry chef Chloe Barnes. Not only does her engagement end up in smoke, she gets panned in a review, then learns that her beloved grandmother is being treated for cancer. Time to leave Paris and head home to Azalea Bay, California. But what to do with herself? Fortunately, her Aunt Dawn has an idea: take her fancy, pastry-making skills and apply them to cannabis to create edibles so good they can hold their heads high in the best pâtisseries. Together they begin to plan for a store, Baked by Chloe, when there’s a murder—of a creepy guy who’s loathed by most of the female population of Azalea Bay—and Aunt Dawn ends up the number one suspect. Clearing her aunt’s name draws Chloe further into the past and the community as she creates a list of suspects. The book also goes deep into the weeds (see what I did there?) as Chloe learns the complexity of cooking with cannabis. And did I mention Jake? Cute, single, and lives next door. In this debut, author George has laid the foundation for a series that feels fresh, young, and full of surprises.